recipe
Jun
26
2008

Crêpe Jambon Fromage!

I baked a ham night before last and of course there were leftovers.  So I took out my new LOVELY crepe maker and whipped up some crepes for lunch.  Ham, provolone and crepe — didnt have my camera out but I am making some more for supper tonight to go with a salad so I will pop some pictures on here then!  I just was so proud of myself because really they were very easy  to make! Simple et délicieux !

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OMG! Kill me … kill me now. I used to go to a crepe place they had at the Inner Harbor, here in Baltimore, that made to die for ham and cheese crepes. I ate there every weekend and even took one home for Sunday breakfast. Thanks for the memories. xxoo