Gooseberry Patch Recipe Review 2: S’Mores Brownies



WOW these were a hit!  Easy peasy!  Quickity quick and gone in a flash!  I even made a small pan of gluten free just for me!  This is one of those recipes that is so easy to convert to gluten free and I am always happy to find those.  One little thing I tweaked the recipe just a tad because I bought the brownie mix that was for an 8 x 8 pan instead of the 9 x 13 called for in the recipe.  It worked out great since I made two batches AND I used all the chocolate bar called for – more chocolate is never a bad thing right???


S’Mores Brownies

  • 18 1/2 oz. pkg brownie mix
  • 3 cups mini marshmallows
  • 4 whole graham cracker, coarsely crushed (I had graham cracker crumbs on hand)
  • 2 chocolate candy bars, broken into small pieces

Prepare brownies as directed on package; bake in a greased 13 x 9 baking pan.  As soon as brownies are removed from the oven, sprinkle with marshmallows and graham cracker crumbs.  Set oven on broil.  Broil for 30-60 seconds, until marshmallows are golden.  Watch carefully, as marshmallows will brown quickly.  Sprinkle with candy bar pieces.  Let cool for 15 minutes before cutting into squares.  Serve warm.  Makes 2 dozen.

My notes: They are good cold too!  For the gluten free version use gluten free brownie mix and gluten free graham cracker crumbs.  Still oh so good!  Honestly Ben couldn’t tell the difference.  He’s my guinea pig taste tester when I convert recipes.



If you want to get your name in to win this great cookbook, just leave me a comment after each recipe and consider yourself entered.  Each recipe you comment on enters  your name again! Please share this giveaway with your friends if you facebook or have a blog.  Then on April 15th I will draw the winner.  I picked April 15th to give us something fun to do that day!  I hate tax day and I know many of you do too!  So we will soften the blow of mailing that check with a wonderful NEW GOOSEBERRY PATCH COOKBOOK GIVEAWAY!!!

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Wow these look great! Would love to win the book.


These look awesome!!! Can’t wait to try them along with all the other recipes in this great new cookbook!!

This looks awesome, makes me wanna make it right now!


Anything with chocolate deserves to be made. Thanks for the recipe.

Katrinia Monroe

Wow!!! These look great. Thank you for sharing the gluten free version. It is nice to have in case you need a great recipe for individuals with these allergies or Autism who would benefit from that kind of diet. I hope to win this cookbook, so that I can find some more great recipes to share. Thank You!!!

Gosh, those look so good. The first photo is mouthwatering!

Oh my Susan, when I saw that top picture I fell in love! How gorgeous! Of course I love any kind of brownies, but these look more fabulous than fabulous! Scrummy yummy!!


I’ve made something like this before but instead of crushing the graham cracker I put them in little squares on top of the warm marshmallows. Also I didn’t use a chocolate bar but this version looks great I think I will try it!


I LOVE Gooseberry patch!! can’t wait to try these brownies! YUM!

There goes my plan for cutting out sugar–these are definitely on the menu for the weekend!! I swear, I can smell this baking right through the computer! PS-I am in LOVE with that little blue ceramic egg tray! Oh so cute!


Chocolate? CHOCOLATE!!
I had some really fudgy brownies with melted Milky Way bars over the top at a family gathering this weekend. I MELTED!

Oh, yum! I want to make these!


Can’t go wrong with brownies of any kind! Sounds good! This book must be great!


Wow! I wish I had this recipe last week when I made two pans of homemade brownies for my son’s school meeting. Guess I will have to bake some more!

Sarah Putnam

These sound delish. How can anythig with chocolate in it be bad.


Those look fantastic!

Jennifer Brooks

Oh yum these sound wonderful! May have to make them this weekend! I hope I win!
Jenny in Florida


YUMMY! You’re making my mouth water!

Crystal Willich

Oh my, I’m salivating! Thanks for sharing!!! 🙂